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Badagoni, Mtsvane 2018, Georgia | Badagoni, Kisi 2018, Georgia |
Quality white dry wine. The wine is made from a selected Kakhetian Mtsvane grape variety. This straw-yellow wine with golden reflections is intensely fruity with a note of citruses and is a superlative companion to all kinds of food. Decanter: 90 pts. Area of production: Kakheti, Georgia Grapes: Saperavi Alcohol: 13% Volume: 750ml Vintage: 2017 Allergens: Sulphites | Amphora wine made in traditional Georgian clay amphora. Astonishing, complete, and light bouquet. It has a delicious, elegant, and complete taste. We highly recommend enjoying this wine with food. Area of production: Kakheti, Georgia Grapes: Kisi Alcohol: 13.5% Volume: 750ml Vintage: 2018 Allergens: Sulphites |
Badagoni, Brut, Georgia | Badagoni, Kakhetian Noble 2016, Georgia |
Sparkling wine with a straw color. Greep apple aroma and mild and delicate taste of citruses. Ideal as an appetizer or with any kind of food or desserts. Area of production: Kakheti, Georgia Grapes: Mtsvane Alcohol: 12.5% Volume: 750ml Allergens: Sulphites | A blend of Rkatsiteli and Mtsvane grapes. It produces a pale green wine with lemony highlights. Creamy on the nose that is slightly floral. More
European style. Area of production: Kakheti, Georgia Grapes: Rkatsiteli and Mtsvane Alcohol: 13.5% Volume: 750ml Vintage: 2016 Allergens: Sulphites |
Badagoni, Saperavi 2018, Georgia | Badagoni, Mukuzani 2017, Georgia |
In Georgian “Saperavi” means ‘color’ and one look at this wine will provide you with the reason behind its name. This is one of the most important grape varieties of the Caucasian area and it was widespread in Europe during the XIX century. A historic wine in Georgia, it can be considered the forerunner of the world’s great red wines. One of its noteworthy properties is that it can resist prolonged drought as well as quasi Siberian temperatures. Area of production: Kakheti, Georgia Grapes: Saperavi Alcohol: 13% Volume: 750ml Vintage: 2018 Allergens: Sulphites | Mukuzani appellation controlled dry red wine. The wine is made from 100% Saperavi grape variety grown in Mukuzani mico-zone of Kakheti region, Georgia. The relatively austere soils and lack of water stresses the vines, resulting in small, intensely concentrated fruit clusters that make deeply pigmented, assertive wines rich in body and tannin.
This dark-ruby-colored wine has a complex bouquet with an easily detectable cherry aroma. The wine is an excellent dinner companion. Area of production: Kakheti, Georgia Grapes: Saperavi Alcohol: 13% Volume: 750ml Vintage: 2017 Allergens: Sulphites |
Tags: White wine, red wine, Georgian wine, Montenegro wine